Italian Sausage (6)
2 tablespoons of olive oil
4 tablespoons of minced garlic
3 cups of broccoli (fresh or frozen)
2 cups of cooked rice
Cook sausage in olive oil and garlice until fully cooked, add broccoli and toss. Cover dish and allow to cook for about 8 minutes on low. Stirring occasionally. Serve over steamed white rice.
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